"It's better than chicken," one customer told the AP news agency. "It all depends what you like, but it's a normal meat like any other," added Thongyu Roruchit. One rat seller, Sala Prompim, said that the hip and liver were the best cuts. "It's tastier than other meats - nothing can compete with rat," he added. Mr Prompim said he only used rats caught from rice fields, and not those found in towns or cities.
3 comments:
Anonymous
said...
nothing can compete with rat?
not even the left leg of a small patron of the Sunset Branch with a small scar from the N-Judah?
3 comments:
nothing can compete with rat?
not even the left leg of a small patron of the Sunset Branch with a small scar from the N-Judah?
On a swamp tour in rural Louisiana, our intrepid guide told us that swamp rats, called nutria are known to be quite tasty....
nicepost
Post a Comment